Buffalo Chicken Roll Ups

Buffalo Chicken Roll Ups

from easyfamilyrecipes.com
10 min
20 servings

Ingredients

  • 4 tortillas (12 inch)
  • 8 oz cream cheese (softened)
  • 2 cups shredded chicken breast
  • 1/2 cup sharp cheddar cheese
  • 1/4 cup buffalo sauce (more or less to spice preference)
  • 1 tbsp ranch seasoning

Directions

  1. 1

    In a medium bowl, mix the cream cheese, chicken, cheddar cheese, buffalo sauce, and ranch seasoning until combined.

  2. 2

    Spread 1/4 of the mixture on each tortilla and spread into a thin layer over the entire tortilla.  Start at one end and roll snugly until you get to the other end.  Then wrap in cling wrap and refrigerate 30 minutes-1 hour or until it firms up slightly.

  3. 3

    Cut the ends from the roll up to make it even, and then cut it into 1 inch pieces. Serve immediately, or chill until serving.  Enjoy!