Air Fryer Potatoes

Air Fryer Potatoes

from budgetbytes.com
30 min

Air fryer potatoes are soft on the inside, crispy on the outside, and made for dipping. They're the perfect side for any meal!

Ingredients

  • 1 lb. baby potatoes, quartered
  • 1/2 Tbsp olive oil
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1/2 tsp smoked paprika
  • 1 pinch salt and pepper to taste
  • 1 tsp freshly chopped parsley, for garnish

Directions

  1. 1

    Preheat air fryer to 400°F for 4 minutes. Wash and quarter the baby potatoes.

  2. 2

    Add the potatoes to a large bowl. Toss the potatoes with olive oil, garlic powder, onion powder, smoked paprika, salt and pepper.

  3. 3

    Cook for 15 minutes in the air fryer, until golden brown with crispy edges, stopping halfway through to shake.

  4. 4

    Garnish with minced parsley and additional salt and pepper, if needed.