Cinnamon Baked Apples

Cinnamon Baked Apples

15 min

Bake these amazing Cinnamon Baked Apples slices until tender in coated caramelized sauce! This will be an easy dessert recipe to serve with a scoop of ice cream during the Fall and the holiday season!

Ingredients

  • 5-6 large apples (peeled, cored, and sliced)
  • 1 tablespoon lemon juice
  • 1/4 cup light brown sugar
  • 1 tablespoon granulated sugar
  • 2 teaspoons cinnamon
  • 2 teaspoons cornstarch
  • 2 tablespoons unsalted butter

Directions

  1. 1

    Preheat the oven to 375°F.

  2. 2

    Peel, core, slice 5-6 apples, and transfer them to a 9x13-inch baking dish.

  3. 3

    Add 1 tbsp lemon juice, ¼ cup light brown sugar, 1 tbsp granulated sugar, 2 tsp cinnamon, 2 tsp cornstarch, and mix everything together.

  4. 4

    Spread evenly and top with sliced 2 tbsp butter.

  5. 5

    Cover with foil and bake at 375°F for 30-40 minutes, stirring every 10-15 minutes.

  6. 6

    When done, take it out of the oven and let sit on the counter for 10 minutes beofre serving.