
A quick high protein vegetarian meal prep recipe for those who love spicy food. This high protein meal prep bowl is full of fiber, and fats making for a filling lunch or dinner meal.
Mix all the spices and set aside.
Heat the oil over medium heat, add onions, garlic and stir fry until translucent. Afterward, add the chickpeas and the mixture of spices.
Cook for around 7-10 minutes until chickpeas get beautifully toasted. Afterward, stir in the parsley and lemon juice.
Slice a large avocado and sweet red pepper. Add the chickpeas to food containers and cover with parsley.
Finally, add cheese, avocado slices, and paprika slices. Feel free to squeeze some lemon juice on avocado so it stays fresh for longer.