Air Fryer Zucchini Parmesan

Air Fryer Zucchini Parmesan

Side Dish
15 min
4 servings
57 kcal / serving

Zucchini slices are topped with Parmesan cheese and cooked in the air fryer for a yummy side or appetizer.

Ingredients

  • 2 teaspoonsolive oil
  • 1 teaspoonitalian seasoning
  • ¼ teaspoonsalt
  • ⅛ teaspoonfreshly ground black pepper
  • 1 largezucchini, cut into 1/2-inch slices
  • ¼ cupshredded parmesan cheese

Directions

  1. 1

    Preheat an air fryer to 400 degrees F (200 degrees C).

  2. 2

    Whisk olive oil, Italian seasoning, salt, and pepper together in a large bowl. Add zucchini rounds and toss to coat.

  3. 3

    Place zucchini in the basket of the air fryer in one layer and cook for 5 minutes. Flip zucchini over, sprinkle Parmesan cheese over the top, and cook until cheese is melted and starting to brown, about 5 more minutes.

Air Fryer Zucchini Parmesan Recipe | Only Recipes