Pigs In A Blanket

Pigs In A Blanket

25 min
8 - 12

This easy, classic appetizer is such a crowd-pleaser, it's basically mandatory. Our pigs in a blanket recipe uses one special ingredient to set it apart.

Ingredients

  • All-purpose flour, for surface
  • 1 (8-oz.) tube crescent rolls
  • 1 (12-oz.) package mini cocktail weiners
  • 4 tbsp. melted unsalted butter
  • Coarse salt

Directions

  1. 1

    Preheat oven to 375º. On a lightly floured surface, unroll crescent sheets and tear where perforated. Cut each triangle into 3 smaller triangles.

  2. 2

    Place 1 cocktail weiner on thick side of each triangle, then gently roll to thinner side.

  3. 3

    Transfer to a medium baking sheet. Brush with butter and sprinkle with salt.

  4. 4

    Bake pigs in a blanket until golden, 12 to 15 minutes.