Super Chicken Casserole

Super Chicken Casserole

from campbells.com
45 min

Wow- this recipe for Super Chicken Casserole is the ultimate combination of comfort foods!  It's basically a mac and cheese with chicken and vegetables, sprinkled with a layer of stuffing that bakes into a crunchy topping.  Again, wow!  Another wow factor- it uses ingredients you probably already have in your pantry!  Cream of chicken soup transforms the macaroni mixture into a creamy mac and cheese, made into a one-dish meal with the addition of chicken and veggies.  Raid your pantry and treat yourself to this Super Chicken Casserole tonight!

Ingredients

  • 4 ounces (about 1 cup) uncooked elbow macaroni
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup butter, melted
  • 1 can (10.5 ounces) Campbell’s® Condensed Cream of Chicken Soup or Cream of Mushroom Soup
  • 1 cup milk
  • 1/2 cup shredded Cheddar cheese
  • 1/4 teaspoon garlic powder
  • 2 cups cubed cooked chicken or turkey
  • 10 ounces frozen peas and carrots, thawed (about 2 cups)

Directions

  1. 1

    Cook and drain the macaroni according to the package directions

  2. 2

    While the macaroni is cooking, heat the oven to 400°F

  3. 3

    Stir the stuffing, Parmesan cheese and butter in a medium bowl

  4. 4

    Stir the soup, milk, Cheddar cheese and garlic powder in an 11x8x2-inch baking dish

  5. 5

    Stir in the cooked macaroni, chicken and peas and carrots

  6. 6

    Season the mixture with salt and pepper

  7. 7

    Bake for 20 minutes or until hot

  8. 8

    Stir the chickenmixture

  9. 9

    Sprinkle with the stuffing mixture

  10. 10

    Bake for 10 minutes or until the stuffing mixture is golden brown