Easy Potato Soup Recipe

Easy Potato Soup Recipe

from funmoneymom.com
30 min
4 servings

This easy potato soup recipe not only tastes amazing but it's so simple to make that it'll be a favorite of busy moms everywhere!.

Ingredients

  • 3 cups Tasteful Selection White Delight Potatoes (diced)
  • 2 cups chicken broth
  • 3 tbsp butter
  • 1/2 yellow onion (chopped)
  • 1/2 tsp minced garlic
  • 1/4 cup flour
  • 2 cups milk
  • Salt and pepper to taste
  • Shredded cheese, bacon and scallions for toppings (optional)

Directions

  1. 1

    Place potatoes and chicken broth in a large dutch oven or pot and bring to a boil. Cook until potatoes are soft, about 10 minutes.

  2. 2

    While potatoes are cooking, melt butter in a saucepan, then saute the onions. Once they begin to soften, stir in the garlic and cook for an additional minute or two.

  3. 3

    Whisk in flour.

  4. 4

    Add milk and cook over medium heat, stirring regularly.

  5. 5

    Once the milk thickens, add milk and onion mixture to the cooked potatoes.

  6. 6

    This next step is totally optional. If you like a chunky potato soup, you're ready to add your toppings and serve. However, we like our potato soup to have a smoother consistency so I put it in the food processor just long enough to break down the potatoes, about 20-30 seconds.

  7. 7

    Ladle into bowls and add toppings such as cheese, bacon and/or scallions.