Yellow Cake Mix Coffee Cake

Yellow Cake Mix Coffee Cake

55 min
12 servings

Amazing coffee cake using a yellow cake mix. Easy and crazy delicious!

Ingredients

  • 1 yellow cake mix
  • 1/4 cup unsalted butter (melted and cooled)
  • 1 cup light brown sugar
  • 1 cup chopped pecans (or nut of your choice)
  • 3 large eggs (room temperature)
  • 1 1/2 cups room temperature sour cream (or plain yogurt)

Directions

  1. 1

    Preheat oven to 350°F.

  2. 2

    Lighty grease a 9"x13" inch baking dish with cooking spray; set aside.

  3. 3

    Remove 2/3 cup of cake mix straight from the box and combine with melted butter, brown sugar and chopped nuts; set aside.

  4. 4

    In a medium bowl, combine remaining cake mix with the room temperature eggs and sour cream, mixing with a wooden spoon until batter is smooth. Pour half into prepared pan. Top with half of the crumb mixture. Repeat layers.

  5. 5

    Bake for 45 minutes to 1 hour, checking for doneness after 45 minutes, until toothpick inserted into center comes out clean.