Baked Mac and Cheese Appetizer

Baked Mac and Cheese Appetizer

from dishesdelish.com
Appetizers
33 min
12 servings
76 kcal / serving

This baked mac and cheese appetizer packs all the creamy, cheesy flavors of your favorite dish in bite-sized form. With just 5 minutes of prep time, it’s the perfect way to kick off your next game day party!

Ingredients

  • ½ poundelbow macaroni
  • water to boil
  • salt for water
  • ½jar ragú® double cheddar sauce ((or more))
  • ¼ cupcrushed butter cracker crumbs or bread crumbs

Directions

Make it

  1. 1

    Set water on to boil and salt the water.

  2. 2

    Place elbow macaroni in boiling water and set the timer for 8 minutes until al dente

  3. 3

    Preheat oven 350℉.

  4. 4

    Drain elbow macaroni and place in a mixing bowl.

  5. 5

    Pour as much of the cheese sauce as you want over the macaroni and mix to combine.

  6. 6

    Fill 12 muffin cups with the mac & cheese.

  7. 7

    Sprinkle butter crackers on top of mac & cheese.

  8. 8

    Bake 15 minutes.

  9. 9

    Eat, smile, and enjoy.