Roasted Broccoli

Roasted Broccoli

Appetizers, dairy free, gluten free, side dishes, vegan, vegetarian
25 min
4 servings

Learn how to roast broccoli perfectly every time! Enjoy it on its own, or try one of the flavorful serving suggestions above.

Ingredients

  • 12 ouncesbroccoli florets
  • extra-virgin olive oil (for drizzling)
  • sea salt
  • freshly ground black pepper
  • red pepper flakes (optional)

Directions

  1. 1

    Preheat the oven to 400°F and line a baking sheet with parchment paper.

  2. 2

    Place the broccoli florets on the baking sheet. Toss with olive oil, salt, and pepper, and spread evenly on the baking sheet.

  3. 3

    Roast 15 to 22 minutes or until browned around the edges. Sprinkle with red pepper flakes, if desired.