Cinnamon Cookies

Cinnamon Cookies

from food.com
48 serving(s)

Ingredients

  • 1 cup sugar
  • 1/2 cup butter
  • 1 large egg
  • 1 teaspoon vanilla
  • 1 1/2 cups flour
  • 1 1/2 teaspoons cinnamon
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • cinnamon sugar

Directions

  1. 1

    In a mixer bowl, cream together sugar and butter; beat in egg and vanilla.

  2. 2

    Combine flour, cinnamon, baking powder and salt.

  3. 3

    Add to butter mixture.

  4. 4

    Blend well.

  5. 5

    Cover and refrigerate 2 hours or till firm enough to roll into balls.

  6. 6

    Shape dough into small balls about 3/4-inch in diameter.

  7. 7

    Roll in cinnamon sugar to coat.

  8. 8

    Set cookies 1-inch apart on lightly greased cookie sheets.

  9. 9

    Bake at 350° for 10 minutes or till the edges are lightly browned.

  10. 10

    Cool slightly on pans, then remove to racks to cool completely.