Tuna Salad Lettuce Wrap

from dadwithapan.com
Dinner
10 min
8 servings
62 kcal / serving

Delicious and easy Tuna Salad Lettuce Wraps make for a light, healthy lunch packed with flavor. Low carb and light on the mayo!

Ingredients

  • 6 ozsolid white tuna (canned in water)
  • 1 mediumgreen bell pepper
  • ½whole tomato
  • ¼ cupgreen onion (chopped)
  • 1 tbspcilantro (chopped)
  • ½ tspgarlic salt (more to taste)
  • 1 tspground black pepper
  • 1wedge lemon
  • 1 headromaine lettuce
  • 2 tbspdijon mustard (course grain)
  • 1 tbspmayonnaise

Directions

  1. 1

    Open and drain your tuna cans. Chop your green onion, bell pepper, and cilantro. Slice the tomatoes, and cut out a wedge of lemon.

  2. 2

    In a bowl, combine your tuna, mayo, mustard, nature's seasoning and black pepper.

  3. 3

    Add your bell pepper. and stir together.

  4. 4

    Squeeze in your lemon juice.

  5. 5

    Rinse your lettuce and pull out the large pieces. About 8 of them for 4 people. spoon in about 1/2 cup of the tuna salad into the lettuce. Wrap and enjoy!