Ground Chicken Burgers

Ground Chicken Burgers

20 min
4 servings

These delicious ground chicken burgers are loaded with flavor and are quick and easy to make. Perfect for a weeknight meal and a great alternative to beef.

Ingredients

  • 1 pound ground chicken breast
  • ½ cup Italian breadcrumbs
  • 2 tablespoons mayonnaise ( (vegan or regular))
  • 2 tablespoons onions (minced )
  • 1 tablespoon fresh parsley
  • 1 garlic clove (minced)
  • ½ teaspoon paprika
  • ½ teaspoon salt
  • ¼ teaspoon black pepper
  • Hamburger buns (for serving)
  • Lettuce (tomato and red onions, for serving)

Directions

  1. 1

    In a medium bowl, add ground chicken, breadcrumbs, mayonnaise, onions, parsley, garlic, paprika, salt and pepper. Use your hands to combine all the ingredients together until blended, but don’t over mix.

  2. 2

    Form the mixture into 4-6 equal patties. Press down in the middle of each patty with your thumb to ensure even cooking of the chicken burgers.

  3. 3

    Preheat a large skillet or non-stick pan over medium heat. Add a little oil to coat the bottom of the pan to prevent sticking.

  4. 4

    Preheat grill to medium-high heat and oil the grates.