Crock Pot BBQ Chicken

Crock Pot BBQ Chicken

190 min

A simple recipe for how to make BBQ pulled chicken (also known as Crock Pot BBQ Chicken!) at home in your slow cooker!  This is a quick and easy recipe that's perfect for any party, potluck, or picnic!

Ingredients

  • 3.5 lbs boneless skinless chicken breast¹
  • 2 cups BBQ sauce ((I use Sweet Baby Ray's))
  • ¼ cup light or dark brown sugar (packed)
  • 2 Tablespoons apple cider vinegar
  • 1 Tablespoon olive oil
  • 1 teaspoon garlic powder
  • ½ teaspoon onion powder
  • ½ teaspoon smoked paprika
  • ¼-½ teaspoon crushed red pepper

Directions

  1. 1

    Combine BBQ sauce, brown sugar, apple cider vinegar, olive oil, garlic powder, onion powder, smoked paprika, and crushed red pepper in the basin of a slow cooker

  2. 2

    Place chicken breast in sauce and use a spoon to cover with sauce.

  3. 3

    Cover and cook on low for 6-7 hours or high 3-4 hours.  Chicken is done when it is easily shredded with a pair of forks.  

  4. 4

    Shred chicken and stir well to coat with BBQ sauce.  Serve.