OLD FASHIONED BANANA PUDDING

OLD FASHIONED BANANA PUDDING

from lifewithjanet.com

A classic Southern banana pudding made with alternating layers of vanilla wafers, bananas, and made-from-scratch custard flavored with vanilla and bourbon.

Ingredients

  • 1 cup sugar
  • 3 eggs (beaten)
  • 1 dash salt
  • 2 tablespoons cornstarch
  • 2 cups milk
  • ½ teaspoon vanilla
  • 1 Tablespoon of bourbon
  • 3 -4 ripe bananas (sliced)
  • Vanilla wafers
  • Whipped cream for topping

Directions

  1. 1

    Mix sugar and eggs together.

  2. 2

    Add salt, cornstarch, and milk.

  3. 3

    Bring to a boil over medium-high heat, stirring constantly from the minute you begin to heat the mixture. Cook until thickened.

  4. 4

    Remove from heat; mix in vanilla and bourbon

  5. 5

    In a 9-inch square casserole dish, layer the wafers, bananas, and the pudding. You can also layer the pudding in 6 individual sized glass jars or ice cream bowls.

  6. 6

    Top with whipped cream.