Crock Pot French Dip Recipe

Crock Pot French Dip Recipe

490 min
10 servings

You have to try this easy crock pot french dip recipe. It is the best french dip recipe I have found. Our entire family loved it!

Ingredients

  • 3-4 lbs beef roast
  • ½ onion (sliced)
  • 1 packaged onion soup mix
  • 2 teaspoon miced garlic
  • 4 cups beef broth
  • 6 hoagie rolls
  • 12 slices provolone cheese

Directions

  1. 1

    Place everything (except the rolls) in the crock pot. Cover and cook on lwo for 8-10 hours.

  2. 2

    Shred the beef.

  3. 3

    Serve on toasted hoagie rolls. Top with provolone cheese.

  4. 4

    You can melt the cheese under a broiler.

  5. 5

    Serve with the juice and dip your french dip sandwhiches into the broth.

  6. 6

    Notes: You can take ¼ cup cornstarch mixed in with ¼ cup water. Stir that into the broth. Turn to high and stur until thicken so you get a nice thickened sauce.