One Pot Teriyaki Beef & Rice
from togetherasfamily.com
30 min
6 servings
One Pot Teriyaki Beef and Rice is a simple, 30 minute dinner recipe. Ground beef, onion, broccoli, red pepper, and Jasmine rice simmer in garlic seasoned beef broth & teriyaki sauce.
Ingredients
- 1 lb ground beef
- 1 yellow onion (finely diced)
- ¼ teaspoon salt
- 1½ cups beef broth ()
- 1 cup thick teriyaki sauce
- 1 cup Jasmine rice ((dry & uncooked))
- 1 red bell pepper (chopped)
- 1½ cups chopped broccoli
- 4 cloves garlic
Directions
- 1
In a skillet pan, with high sides and a lid, cook and crumble the ground beef, onion, and salt. Once beef is no longer pink drain the excess grease/liquid.
- 2
Add beef broth, teriyaki sauce, rice, red bell pepper, broccoli, and garlic. Stir to combine everything.
- 3
Bring to a boil. Once boiling, cover with lid, and reduce heat to medium-low. Simmer for 20-25 minutes or until no liquid remains. *Mine only takes 20 minutes to cook
- 4
Stir it together and serve! Garnish with green onions, sesame seeds, or some spicy mayo (if wanted).