Banana Pudding Cookies

Banana Pudding Cookies

from thesouthernladycooks.com
35 min

If you love banana pudding you will love these delicious banana pudding cookies!

Ingredients

  • 3 cups all-purpose flour
  • 1 1/4 teaspoons baking soda
  • 1/2 teaspoon salt
  • 2 sticks or 1 cup butter (melted)
  • 3/4 cup brown sugar
  • 3/4 cup white granulated sugar
  • 2 ripe bananas (mashed)
  • 1 egg yolk
  • 1 teaspoon vanilla extract
  • 1 cup vanilla wafer crumbs (both coarse and fine)
  • 1 cup white chocolate chips
  • 4 1/2 tablespoons dry vanilla instant pudding
  • 1/2 cup milk (I used 2%)
  • 1 cup heavy cream
  • Vanilla wafers and crumbs for decoration

Directions

  1. 1

    Whisk together flour, baking soda and salt. Set aside. Mash bananas.

  2. 2

    Beat melted butter along with white sugar and brown sugar in another bowl with mixer. Add bananas, vanilla extract and egg yolk, continue mixing.

  3. 3

    Combine with dry ingredients and mix with mixer. Fold in vanilla wafer crumbs and white chocolate chips. Mix with spoon.

  4. 4

    Spray a baking sheet or line with parchment paper and drop cookie batter on sheet. I use about 2 tablespoons of batter for each cookie.

  5. 5

    Bake in preheated 350 degree oven for about 12 minutes. Remove from pan and cool completely before adding topping below. Makes about 2 1/2 dozen cookies.

  6. 6

    Using a mixer, combine pudding mix, milk and vanilla extract.