Cottage Cheese Egg Salad

Cottage Cheese Egg Salad

5 min
4 servings

This Cottage Cheese Egg Salad is made with cottage cheese, honey mustard and classic egg salad add-ins and makes the perfect lunch or post workout snack. This low calorie, high protein version has all the flavor, texture and creaminess you'd expect from a classic egg salad recipe. Make it into a sandwich, add to a salad or eat right out of the bowl.

Ingredients

  • 8 hard boiled eggs, chopped
  • 1/2 cup low-fat cottage cheese (110g (more for extra creamy))
  • 2-3 Tbsp. honey mustard (*)
  • 3 dill pickles, chopped
  • 3 green onions, chopped
  • 1/4 tsp. paprika, optional
  • salt and black pepper to taste
  • fresh chives, chopped
  • fresh dill, chopped

Directions

  1. 1

    Add everything to a mixing bowl and combine.