15-Minute Chicken Margherita

15-Minute Chicken Margherita

30 min
4 servings

Serve this classic 15-minute meal with just 4 simple ingredients—shredded mozzarella, breaded chicken cutlets, savory Tomato and Basil Sauce, and bow tie pasta—and turn your weeknight dinners up a notch. Tip: Save time in the kitchen and spend more time with your family by starting with prepared breaded chicken cutlets or patties; available in your grocer’s deli case or frozen foods aisle.

Ingredients

  • 4 fully-cooked breaded chicken cutlets
  • 1 jar (24 ounces) Bertolli® Tomato & Basil Sauce
  • 1/2 cup shredded mozzarella cheese
  • 8 ounces bow tie pasta, (cooked and drained)

Directions

  1. 1

    Heat oven to 375°.

  2. 2

    Arrange chicken in 13x9-inch baking dish. Top with sauce and cheese. Bake 15 min. or until heated through.

  3. 3

    Serve chicken and sauce over hot pasta.