How to Make Yellow Rice

How to Make Yellow Rice

30 min
4 servings

Super Easy Yellow Rice complements just about any meal! You can make this on the stove top or in the rice cooker. So tasty!

Ingredients

  • 3 tablespoons butter
  • 1 cup long-grain white rice
  • 1 teaspoon fresh minced garlic
  • 1 teaspoon onion powder (or dried minced onion)
  • 1 teaspoon ground turmeric
  • 2 cups chicken broth
  • 1/2 teaspoon Kosher salt (or to taste)
  • ground black pepper (to taste)
  • 2-3 tablespoons fresh cilantro (chopped)

Directions

  1. 1

    Heat butter in a large saucepan over medium heat. Add the rice and gently stir until rice begins to lightly brown.

  2. 2

    Add garlic, onion powder, and turmeric and stir until well mixed in.

  3. 3

    Slowly stir in chicken broth and raise heat to medium-high. Add salt and pepper to taste. Bring the mix to a boil then turn the heat to low and cover the pan with a lid. Simmer for 20 to 25 minutes.

  4. 4

    Remove from heat, add cilantro, and fluff with a fork. Serves 4.