Rocky Road Peanut Clusters

Rocky Road Peanut Clusters

5 min

Rocky Road Peanut Clusters are made in the microwave and use only FIVE ingredients. A simple, delicious, easy candy recipe that everyone will enjoy!

Ingredients

  • 1 cup semi-sweet chocolate chips
  • 1 cup butterscotch chips
  • 1 tbsp vegetable oil OR shortening
  • 1 1/2 cups roasted, lightly salted peanuts
  • 1 1/2 cups miniature marshmallows

Directions

  1. 1

    Line a large baking sheet with waxed paper.

  2. 2

    Melt chocolate chips, butterscotch chips and vegetable oil together in a large microwave-safe container. I used a Pyrex glass measuring cup.

  3. 3

    Heat on high for 30 seconds, stir, repeat, until chips are melted and smooth.

  4. 4

    Quickly stir in the peanuts and marshmallows.

  5. 5

    Drop spoonfuls of the mixture onto the waxed paper. You can make them as large or as small as you like.

  6. 6

    Let set up in the refrigerator for 15 minutes before packing. Store leftovers (ha!) in an airtight container.