Grandma's Old Fashioned Sweet Potato Pie

Grandma's Old Fashioned Sweet Potato Pie

Sweet Potato
80 min
315 kcal / serving

Grandma’s Old Fashioned Sweet Potato Pie is a heartwarming dessert that captures the essence of home-cooked love.

Ingredients

  • 2 cupsmashed sweet potatoes (about 2 large sweet potatoes)
  • 1 cupgranulated sugar
  • ½ cupmilk (or almond milk)
  • 2 largeeggs
  • 1 teaspoonvanilla extract
  • 1 teaspoonground cinnamon
  • ½ teaspoonground nutmeg
  • ¼ teaspoonsalt
  • 1pre-made pie crust (store-bought or homemade)

Directions

  1. 1

    Preheat your oven to 350°F (175°C).

  2. 2

    Prepare sweet potatoes by peeling and boiling until tender; drain and mash or bake until soft.

  3. 3

    In a large mixing bowl, combine the mashed sweet potatoes, sugar, milk, eggs, vanilla, cinnamon, nutmeg, and salt. Mix until smooth.

  4. 4

    Pour the sweet potato filling into the prepared pie crust.

  5. 5

    Bake for 45-50 minutes, or until the filling is set and a toothpick comes out clean.

  6. 6

    Allow the pie to cool on a wire rack before serving. Enjoy!