Banana Chocolate Bars

Banana Chocolate Bars

from food.com

Ingredients

  • 2 cups flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 2/3 cup butter (softened)
  • 2/3 cup granulated sugar
  • 1 egg
  • 1 cup mashed banana (2 medium, over-ripe)
  • 6 ounces chocolate chips
  • 6 ounces butterscotch chips (or peanut butter chips) (optional)

Directions

  1. 1

    Preheat oven to 350 degrees.

  2. 2

    Combine flour, baking powder and salt.

  3. 3

    Cream together butter and sugar until light and fluffy.

  4. 4

    Beat in egg.

  5. 5

    Blend in banana, then flour mixture.

  6. 6

    Stir in chocolate and butterscotch chips.

  7. 7

    Spread evenly in greased and floured pan (I used 9x9 for fluffier bars).

  8. 8

    Bake 20-25 minutes.

  9. 9

    Test with toothpick.

  10. 10

    Cool for 15 minutes.

  11. 11

    Cut into bars.

  12. 12

    Enjoy!