Quick and Easy Hawaiian Haystacks
from iwashyoudry.com
15 min
Quick Easy Hawaiian Haystacks are filled with fluffy rice and creamy chicken gravy, then topped with all your favorite things for the ultimate comfort food dinner!
Ingredients
- 2 10.5oz cans Cream of Chicken Soup with Herbs*
- 8 oz. sour cream
- 1/2 cup milk
- 3 cups shredded rotisserie chicken
- 6 cups prepared hot rice
- shredded cheese
- pineapple tidbits
- sliced black olives
- diced tomatoes
- diced green onions
- frozen green peas (thawed)
- crunchy chow mein noodles (found in the asian isle)
- shredded carrots
Directions
- 1
In a large skillet whisk together the cream of chicken soups, sour cream and milk over medium heat, until heated through and smooth. Add in the chicken and cook until warmed.
- 2
Serve the chicken gravy over the hot rice, and top with any of the suggested toppings you would like! Enjoy!