Small Batch Candied Pecans

Small Batch Candied Pecans

Snack
5 min
190 kcal / serving

These easy candied pecans can be made in just 5 minutes! They're perfect for a tasty salad topping or you can enjoy these as a sweet snack!

Ingredients

  • 2 tablespoonslight brown sugar
  • ½ teaspoonvanilla
  • salt
  • 2 teaspoonswater
  • 1 cupraw pecans

Directions

  1. 1

    In a small, non-stick skillet, combine the brown sugar, vanilla, salt, and 2 teaspoons of water. Cook over medium heat for 2 minutes, stirring frequently until the sugar dissolves.

  2. 2

    Add the pecans and continue cooking, stirring continuously, for 2-3 minutes until the pecans are glazed with the coating and the mixture has thickened.

  3. 3

    Transfer the pecans to a baking sheet lined with parchment paper or a silicone baking mat. Let cool.