Ingredients
- 3 pounds chicken wings (frozen, cook for 10 minutes less if they are fresh)
- 1/2 cup peanut butter (make sure it is creamy)
- 2 limes (juiced)
- 1 cup grape jelly
- 1/4 cup apple cider vinegar
- 2 tbsp sriracha
- 1 tsp fresh ginger (grated)
- 1/4 cup peanuts (chopped)
- 3 green onions (diced)
- 1 tbsp red pepper flakes
- 2 limes (sliced)
Directions
- 1
Turn the air fryer on to 350 degrees F. Add the frozen wings and bake for 20 minutes. After 20 minutes is up turn up the air fryer to 400 and bake for an additional 20-25 minutes (about 10 minutes less if the wings are thawed.) While the wings are cooking, mix together the sauce. When the wings are done, add them to a bowl with the sauce. Garnish with the green onions, chopped peanuts and red pepper flakes.