Kalbi Korean Short Ribs Recipe

Kalbi Korean Short Ribs Recipe

from sweetcsdesigns.com
13 min
4 servings

Delicious Korean BBQ Flanken Ribs are a great way to get a delicious rib dinner- in a fraction of the time! Total active time is under 15 minutes to KILLER ribs you will want to eat as a steak, in tacos or in a salad! Recipe is per pound of ribs which will feed two adults. Simply multiply for additional pounds!

Ingredients

  • 1 pound beef short ribs
  • 1/4 cup olive oil
  • 1/4 cup rice vinegar
  • 1/4 cup soy sauce
  • 2 tablespoons sesame oil
  • 1 tablespoon oyster sauce
  • 1 tablespoon sriracha sauce or chili sauce (optional)
  • 1 tablespoon brown sugar (optional)
  • 1 teaspoon sesame seeds (to garnish)
  • 2 teaspoons diced green onions (to garnish)

Directions

  1. 1

    Add marinate ingredients to a bag, mix very well.

  2. 2

    Add ribs.

  3. 3

    Marinate 6 hours or overnight.

  4. 4

    On a hot grill (on high), cook ribs 4 minutes per side until browned.

  5. 5

    Serve as rib-steaks with a knife and fork, shred for tacos, or cut up into pieces for a salad.

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