An easy to make 5 ingredient beef stroganoff recipe that keeps you from spending all day in the kitchen without sacrificing taste!
Boil egg noodles, strain, and put them to the side.
In a separate large skillet, cook the ground beef until browned. Drain the fat.
Add soup and garlic powder to the browned beef, let it simmer for 10 minutes, and stir occasionally.
Remove from heat and combine the meat mixture with the egg noodles. Add sour cream and milk, stir well, and use salt and pepper to taste.