Tuscan Butter Gnocchi

Tuscan Butter Gnocchi

from delish.com
45 min
8 servings

Tuscan Butter Gnocchi from Delish.com is full of flavor and so addicting.

Ingredients

  • 4 tbsp. butter
  • 3 cloves garlic, minced
  • 2 c. halved cherry tomatoes 
  • 1 tsp. dried oregano 
  • Kosher salt 
  • Freshly ground black pepper
  • Pinch red pepper flakes 
  • 4 c. baby spinach 
  • 1 c. low-sodium chicken broth
  • 1 c. heavy cream 
  • 1/2 c. freshly grated Parmesan 
  • 1/4 c. freshly chopped herbs (such as basil and parsley), plus more for garnish 
  • 2 (17.5-oz.) packages gnocchi
  • 1 c. shredded mozzarella
  • Lemon wedges, for serving

Directions

  1. 1

    Preheat oven to 350°. In a large skillet over medium heat, melt butter. Add garlic and cook until fragrant, 1 minute. Add cherry tomatoes and season with oregano, salt, pepper, and a pinch of red pepper flakes. Cook until tomatoes are beginning to burst then add spinach and cook until beginning to wilt.

  2. 2

    Stir in broth, heavy cream, Parmesan, and herbs and bring to a simmer. Reduce heat to low and simmer until sauce is slightly reduced, about 3 minutes.