Asian Brussels Spouts

Asian Brussels Spouts

18 min

These Asian Brussels Sprouts are insanely delicious! They are fantastic enjoyed on their own or as a side dish.

Ingredients

  • 400 grams or 0.9lbs brussels sprouts
  • 1 tbsp sesame oil
  • 2 tbsp fresh grated ginger
  • 1 clove garlic (crushed)
  • 2 tsp honey or maple syrup ((Use 1tbsp Orange Juice in place of honey to make this Whole30))
  • 1 1/2 tbsp coconut aminos ((or tamari/soy sauce))
  • 1/3 cup diced scallions
  • 1 1/2 tbsp sesame seeds

Directions

  1. 1

    Start by washing the brussels sprouts and removing the thick stems. Using a sharp knife thinly cut the brussels sprouts into shaved slices, to save time you can also use the slicing blade on the food processor to cut the brussels sprouts.

  2. 2

    In a large frying pan or wok heat the sesame oil on medium high heat. Add in the grated fresh ginger and garlic and cook until it becomes fragrant then add in the shaved brussels sprouts. Sautee for 3-4 minutes until they begin to soften and then add in the honey, tamari and scallions. Stir and cook for another 3 minutes.

  3. 3

    To serve place on a dish and sprinkle with sesame seeds.