
This easy chimichurri sauce recipe is so easy to make! It’s packed with fresh herbs like cilantro, parsley and oregano and it’s just spicy enough for everyone to enjoy. Use it on steak, tacos or meatballs to add intense Argentinian flavor. It’s even great on pasta!
Blend everything in a food processor until smooth.
Adjust seasoning with salt, to taste. Blend again if needed.
Transfer to an airtight container and refrigerate until ready to use.