Chicken Parm Stuffed Peppers

Chicken Parm Stuffed Peppers

from delish.com
70 min

Check out this easy recipe for chicken parm stuffed peppers from Delish.com.

Ingredients

  • 3 c. shredded mozzarella, divided
  • 1/2 c. freshly grated Parmesan, plus more for serving
  • 3 cloves garlic, minced
  • 1 1/2 c. marinara
  • 1 tbsp. freshly chopped parsley, plus more for garnish
  • Pinch of crushed red pepper flakes
  • Kosher salt
  • Freshly ground black pepper
  • 12 oz. fresh or frozen breaded chicken, cooked according to package instructions and diced
  • 4 bell peppers, halved and seeds removed
  • 1/2 c. Swanson Chicken Broth

Directions

  1. 1

    Preheat oven to 400º. In a large bowl, combine 2 cups mozzarella, Parmesan, garlic, marinara, parsley, and red pepper flakes and season with salt and pepper. Stir until combined, then gently fold in chicken.

  2. 2

    Spoon mixture into halved bell peppers and sprinkle with remaining 1 cup mozzarella.

  3. 3

    Pour chicken broth into baking dish (to help the peppers steam) and cover with foil.

  4. 4

    Bake until peppers are tender, 55 minutes to 1 hour. Uncover and broil 2 minutes.

  5. 5

    Garnish with parsley and more Parmesan before serving.