Cream Cheese Frosting

Cream Cheese Frosting

Dessert
10 min
24 servings
140 kcal / serving

Learn how to make the best cream cheese frosting ever. It is perfect for frosting and decorating cakes and cupcakes. It is one of my family’s favorite frostings.

Ingredients

  • ½ cupunsalted butter softened
  • 8 ozcream cheese (brick)
  • 3 ¾ cuppowdered sugar
  • 1 tspvanilla extract
  • ¼ tspsalt

Directions

  1. 1

    Place softened butter and a brick of cream cheese in a mixer bowl.Cream together using an electric mixer.

  2. 2

    Add vanilla extract and salt to the butter mixture then blend to incorporate.

  3. 3

    Next, add powdered sugar a little at a time, beating between each addition.