Savory Cabbage Beef Bake Recipe

Savory Cabbage Beef Bake Recipe

from abbysrecipes.com
Main Course
50 min
320 kcal / serving

This savory cabbage beef bake is a hearty, budget-friendly dish that’s perfect for beginner cooks. With tender cabbage, juicy beef, and tangy tomatoes, it’s a one-pan wonder that fills your home with cozy aromas. Ready in under an hour, it’s ideal for busy weeknights or family meals.

Ingredients

  • 1 lbground beef
  • 1 smallonion, chopped
  • 1 smallcabbage, shredded
  • 1 candiced tomatoes, with juice
  • 1 cupcooked rice
  • 1 tbspworcestershire sauce
  • 1 tspgarlic powder
  • 1 tsppaprika
  • ½ tspsalt
  • ¼ tspblack pepper

Directions

  1. 1

    Preheat oven to 350°F (175°C). Grease a 9x13-inch baking dish.

  2. 2

    In a skillet over medium heat, cook ground beef and onion until browned, about 7 minutes. Drain fat.

  3. 3

    Add shredded cabbage, diced tomatoes, cooked rice, Worcestershire sauce, garlic powder, paprika, salt, and pepper. Stir well.

  4. 4

    Simmer the mixture for 5 minutes to blend flavors.

  5. 5

    Transfer to the baking dish, spreading evenly.

  6. 6

    Cover with foil and bake your savory cabbage beef bake for 30–35 minutes, until cabbage is tender.

  7. 7

    Let rest for 5 minutes, then serve warm.