Almond Flour Cookies

Almond Flour Cookies

from thebigmansworld.com
17 min

Ingredients

  • 2 cups almond flour (blanched almond flour)
  • 1/2 teaspoon baking powder
  • 1/4 cup butter (or vegan butter, softened )
  • 3 tablespoon maple syrup
  • 1 teaspoon vanilla extract
  • 1/2 cup chocolate chips (I used dairy free chocolate chips)

Directions

  1. 1

    Preheat the oven to 180C/350F. Line a large baking sheet with parchment paper and set aside.

  2. 2

    In a large mixing bowl, add your almond flour and baking powder and mix well. Add your melted butter, maple syrup, and vanilla extract, and mix until combined. Using a rubber spatula, fold through your chocolate chips.

  3. 3

    Form 6 large or 12 small balls of dough. Place on the lined sheet, and press down into a cookie shape. Bake the cookies for 10-12 minutes, or until just beginning to go golden around the edges.

  4. 4

    Remove from the oven and cool on the baking sheet completely.