Brown Sugar Pineapple Ham Bake

Brown Sugar Pineapple Ham Bake

from myhomemaderecipe.com
Main Dishes
45 min
311 kcal / serving

Ham baked with brown sugar, pineapple, and tangy glaze creates a sweet, savory dish perfect for any meal.

Ingredients

  • 600 gramscooked ham, diced
  • 1 canpineapple chunks, drained, reserve 60 millilitres juice
  • 110 gramsbrown sugar
  • 2 tablespoonsdijon or yellow mustard
  • 1 tablespoonsoy sauce
  • 60millilitres reserved pineapple juice
  • ¼ teaspoonground cloves (optional)
  • salt and freshly ground black pepper, to taste

Directions

  1. 1

    Set the oven to 190°C. Lightly grease a 33x23-centimetre baking dish with nonstick spray or butter.

  2. 2

    In a medium bowl, whisk together brown sugar, mustard, soy sauce, reserved pineapple juice, and ground cloves until the mixture is smooth and glossy.

  3. 3

    Arrange diced ham and drained pineapple chunks evenly in the prepared baking dish.

  4. 4

    Pour the prepared glaze over the ham and pineapple. Gently stir to ensure all ingredients are thoroughly coated.

  5. 5

    Place the dish uncovered in the oven and bake for 30 to 35 minutes, until the ham is heated through and the edges are caramelised and golden.

  6. 6

    Serve hot, accompanied by steamed rice, roasted vegetables, or a fresh salad as desired.