The Best Ever Healing Chicken Soup

The Best Ever Healing Chicken Soup

45 min

This is the Best Ever Healing Chicken Soup, packed with healthy ingredients and so much flavour. You’ll feel better in no time!

Ingredients

  • 2 tbsp olive oil
  • 1 lb boneless skinless chicken breasts
  • 3 celery stalks, chopped
  • 2 carrots, chopped
  • 1 yellow onion, diced
  • 2 sprigs fresh rosemary, finely chopped (or 1 tsp dried)
  • 3 sprigs fresh thyme, finely chopped (or 1 tsp dried)
  • 4 cloves garlic, minced
  • 1 tbsp lemon juice
  • 1 tbsp freshly grated ginger (or 1/2 tsp dried powdered ginger)
  • 1 tsp lemon zest
  • 1 tsp turmeric
  • 1/2 tsp salt
  • 1/4 tsp pepper
  • 6 cups chicken broth
  • 1/2 cup dry mini pasta shells (or another small pasta shape such as macaroni)
  • 1/4 cup fresh chopped parsley (or 2 tsp dried)

Directions

  1. 1

    Heat olive oil in a large Dutch oven or pot on the stove. Add chicken breasts, seasoning with salt & pepper and searing for 2-3 minutes each side until lightly browned, then remove from heat. Without wiping pot clean, add celery, carrots, onions, sauteeing for 3-4 minutes until fragrant and scraping up any chicken bits from the bottom of the pot as you go.

  2. 2

    Add chicken back to pot, along with rosemary, thyme, garlic, ginger, lemon juice, lemon zest, turmeric and salt & pepper, cooking another minute until fragrant.

  3. 3

    Pour in chicken broth, bringing to a boil and simmering for 20 minutes. Add pasta in the last 10 minutes of cooking time, stirring occasionally until pasta is cooked through.

  4. 4

    Remove chicken from broth and shred with two forks, then add back to pot. Stir in fresh parsley, then serve and enjoy!