Roasted Garlic Parmesan Baby Potatoes

Roasted Garlic Parmesan Baby Potatoes

from aheadofthyme.com
40 min
4 servings

Quick and easy roasted garlic Parmesan baby potatoes are crispy on the edges and tender inside. They are delicious, flavourful and bakes in just 30 minutes.

Ingredients

  • 1 + 1/2 lbs. baby potatoes, halved
  • 1 + 1/2 tablespoons olive oil
  • 2 cloves garlic, minced
  • 1/3 cup Parmesan cheese, grated
  • 1 teaspoon Italian seasoning
  • 1/4 teaspoon salt (or to taste)
  • 1/4 teaspoon ground black pepper (or to taste)
  • fresh parsley (for garnish)

Directions

  1. 1

    Preheat oven to 400 F.

  2. 2

    In a large mixing bowl, combine baby potatoes, olive oil, garlic, Parmesan cheese, Italian seasoning, salt and pepper. Toss to combine. Transfer to a quarter sheet baking pan and spread out into a single layer.

  3. 3

    Roast for 30 minutes until potatoes are crisp, golden, and fork tender (fork inserted easily comes out).

  4. 4

    Sprinkle fresh parsley on top and serve warm.

Roasted Garlic Parmesan Baby Potatoes Recipe | Only Recipes