Easy Vegan Chocolate Mousse

Easy Vegan Chocolate Mousse

Vegan Dessert Recipes
125 min
259 kcal / serving

This Vegan Chocolate Mousse is amazing! It's rich, creamy, silky, and absolutely delicious. Gluten free, dairy free, and completely vegan.

Ingredients

  • 1 boxof mori-nu silken tofu extra firm
  • ⅓ cupmaple syrup
  • 1 teaspoonpure vanilla extract
  • 2tablepsoons of cacao or unsweetened cocoa powder
  • salt (optional)

Directions

  1. 1

    Add all of the ingredients to a high-speed blender or food processor and blend until everything is completely smooth. Stop and scrape down the sides as necessary.

  2. 2

    Using a rubber spatula, pour and scrape the mixture into a glass jar or container and let chill for 2 hours or overnight. This will allow it to thicken.

  3. 3

    Spoon into a small bowl or serving dishes and top with your favorite berries, chopped almonds, chocolate shavings, or a little vegan whipped cream.

  4. 4

    Enjoy!