Keto Crack Chicken in the Crock Pot

Keto Crack Chicken in the Crock Pot

from messforless.net
255 min
8 servings

Ingredients

  • 1/2 cup chicken broth
  • 1 Hidden Valley Ranch seasoning packet
  • 2 pounds of defrosted chicken breasts
  • 8 oz package of Philadelphia Cream Cheese (cut into chunks)
  • 8 slices cooked and crumbled bacon
  • 1/2 cup shredded cheddar cheese

Directions

  1. 1

    Add chicken broth to the slow cooker and stir in Hidden Valley Ranch seasoning packet. Then add defrosted chicken breasts.

  2. 2

    Cover and cook for 4 hours on high or 8 hours on low.

  3. 3

    After the cook time has ended, shred the chicken with two forks.

  4. 4

    Add chunks of cut up Philadelphia Cream Cheese, bacon and shredded cheddar. Stir ingredients.

  5. 5

    Cover the crock pot again, and cook for an additional 5-10 minutes, until the cream cheese has melted.