
My most viral baked recipe with a simple adjustment that absolutely perfects them. We make these all the time in my house. Obsessed with the peanut butter banana and chocolate combination. This time, I updated the recipe by adding 1/4 cup almond flour to the mix. This recipe, can, at times, be extra gooey. It […]
Preheat your oven to 325° F. in a regular sized muffin tray. Spray your tray or use muffin liners.
In a large bowl, combine all of your ingredients. Transfer batter to fill each muffin slot 3/4 way full. You can also top each with some extra chips for aesthetic. Bake for 20-22 minutes or until toothpick comes out clean. Allow to cool 10 minutes in pan and then transfer to rack to cool another 15 minutes.