
Greek Chicken Pasta Salad - the recipe for Taziki's Signature Pasta - homemade vinaigrette tossed with penne pasta, chicken, feta, tomatoes, and fresh basil - tastes great warm or cold. Great for a potluck. Can make a day ahead - the flavors get better as it sits. This is seriously delicious!
Cook pasta according to package directions. Drain and set aside.
Place thyme, shallot, balsamic vinegar, lemon, sugar, and Dijon mustard in blender. Pulse a few times. Slowly blend in olive oil. Add salt and pepper to taste.
In a large bowl, combine pasta, chopped chicken, feta, tomatoes and fresh basil. Pour dressing over pasta mixture. Toss to fully coat chicken pasta mixture.
Serve warm or cold.