Mexican Rice

Mexican Rice

from livewellbakeoften.com
Side Dish
15 min
4 servings

An easy one pot dish that's ready in about 15 minutes. This Mexican Rice is perfect served alongside almost any dinner too!

Ingredients

  • 2 teaspoonsoil
  • ¼ cuponion (chopped)
  • 1 ½ cupsinstant white rice ((i use minute rice))
  • 1 cupchicken broth
  • 1 cupsalsa

Directions

  1. 1

    Heat the oil in a large skillet over medium-high heat. Add the onion and sauté for about 2-3 minutes.

  2. 2

    Add the instant rice to the skillet and sauté for an additional 1-2 minutes.

  3. 3

    Add the chicken broth and salsa to the rice and stir well to combine.

  4. 4

    Bring the mixture to a boil and remove from the heat. Cover with a lid and set aside until all of the liquid has absorbed about 5-7 minutes.

  5. 5

    Serve and enjoy!