Green bean casserole recipe

Green bean casserole recipe

45 min
6 servings

This delicious Green bean casserole recipe is sure to be a hit. From the crispy topping to the creamy sauce, this side dish is perfect for any occasion.

Ingredients

  • 24 oz Frozen Green Beans
  • 2 cans of Cream of Mushroom Soup
  • 1/2 cup Milk
  • 1/2 tsp Salt
  • 1/2 tsp Pepper
  • 6 oz can of French Fried Onions

Directions

  1. 1

    Preheat the oven to 350 degrees F.

  2. 2

    In a large mixing bowl, combine the cream of mushroom soup, milk, salt and pepper.

  3. 3

    Stir in the green beans and half of the french fried onions.

  4. 4

    Pour this mixture in a casserole dish.

  5. 5

    Bake for 30 minutes, stir the mixture and then top with the remaining french fried onions.

  6. 6

    Bake for 10 more minutes.

  7. 7

    Serve and enjoy!