Bell Pepper Eggs

Bell Pepper Eggs

from healthyrecipesblogs.com
20 min
3 servings

Bell pepper eggs are very tasty and so easy to make - simply fry eggs in butter inside pepper rings. It's a lovely way to serve eggs for breakfast or brunch.

Ingredients

  • 1 tablespoon butter
  • 3 bell pepper rings (1/3-inch thick)
  • 3 medium eggs
  • 1/4 teaspoon Diamond Crystal kosher salt (Or a pinch of fine salt)
  • 1/4 teaspoon freshly ground black pepper

Directions

  1. 1

    Heat the butter in a large nonstick skillet over medium heat, about 4 minutes.

  2. 2

    Add the bell pepper rings. Cook them for 2 minutes on each side.

  3. 3

    Crack an egg into each bell pepper ring. Lower the heat to medium-low.

  4. 4

    Cook the eggs until the whites are set, 5-10 minutes.

  5. 5

    Season with salt and pepper, and serve.