3-Ingredient Banana Pancakes for Baby

3-Ingredient Banana Pancakes for Baby

10 min

Made with only 3 simple ingredients - banana, egg and flour, yet these pancakes are fluffy, soft and perfect for baby, baby-led weaning and toddlers!

Ingredients

  • 1 medium banana, (with a few brown spots)
  • 1 large egg
  • 2 tbsp flour ((see notes))
  • 1/4 tsp cinnamon ((optional))

Directions

  1. 1

    Mash: in a medium bowl, mash the banana until very smooth with only a few lumps.

  2. 2

    Add: add in the flour, egg and cinnamon (if using).

  3. 3

    Mix: with a fork or whisk, mix until everything is combined. 

  4. 4

    Cook: heat a medium skillet over medium heat, spray with cooking spray or add a little butter if needed. Drop one tablespoon of batter on the skillet and let cook for 3-4 minutes or until the sides are starting to become firm and the bottoms are golden brown. You will not see any bubbles like traditional pancakes. Flip and cook for another 2-3 minutes or until golden brown. 

  5. 5

    Serve: let cool slightly and serve.