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Baked Lemon Pasta
from
thepioneerwoman.com
Main dish
45 min
6 servings
I love simple dishes like this. They remind me of my single vegetarian days in L.A.
Ingredients
multiply by
1×
1 lb.
thin spaghetti
4 tbsp.
salted butter
2 tbsp.
olive oil
2 cloves
garlic, minced
1
whole lemon, juiced and zested
2 c.
sour cream
½ tsp.
kosher salt, or more to taste
plenty of grated parmesan cheese
flat-leaf parsley, chopped
extra lemon juice
Directions