Panera Bread Potato Soup

Panera Bread Potato Soup

from insanelygoodrecipes.com
70 min

This copycat recipe for Panera Bread potato soup is top-notch! Loaded with potatoes and cream cheese, it's savory, creamy, and delicious!

Ingredients

  • 4 cups chicken broth
  • 4 cups peeled and cubed potatoes
  • 1/2 teaspoon seasoning salt
  • 1/4 teaspoon white pepper
  • 1/4 teaspoon ground red pepper
  • 1 (8-ounce) package of cream cheese

Directions

  1. 1

    Peel the potatoes and cut them into even cubes.

  2. 2

    Place the potatoes, chicken broth, and seasoning in a large stock pot and bring it to a boil.

  3. 3

    When the potatoes are fork-tender, lower the heat. Then, smash a few of the potatoes with a fork to thicken the soup.

  4. 4

    Gently fold in the cream cheese and continue to stir until all the cheese melts into the soup.

  5. 5

    Ladle it into bowls, and enjoy!